Tag: spelt
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Fresh-Milled Spelt Unleavened Bread (Matzo Bread)
Looking for a simple but super yummy unleavened bread recipe? This fresh-milled spelt matzo bread is quick to make, full of flavour, and perfect for Passover remembrance, spring gatherings, and the Feast of Unleavened Bread.
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Fresh Milled Spelt – Decadent Double Chocolate Chip Cookies
These spelt double chocolate chip cookies are made with fresh-milled whole grain flour and land perfectly between brownie-like and cakey. Soft, rich, and deeply chocolatey with crackled tops, they’re an indulgent cookie that still celebrates the flavour of freshly milled grain.
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Edible Chocolate Chip Cookie Dough (OR Egg-Free cookies)
Fresh-milled edible cookie dough made with mini chocolate chips and no eggs. This safe raw cookie dough recipe includes optional flour heat-treating instructions and works with hard wheat, spelt, einkorn, or your favourite fresh-milled blend. Enjoy it raw, freeze it for later, or bake it into a soft egg-free sugar cookie. A simple, flexible recipe…
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Fluffy Fresh-Milled Pancakes
Fluffy fresh-milled pancakes are absolutely possible, and they’re easier than you might think. This simple, flexible recipe shows how to make soft, airy pancakes using freshly milled flour while still keeping them hearty and satisfying. They’re filling enough for a nourishing breakfast, yet comforting enough for a cozy breakfast-for-dinner night. Made with whole grains, these…
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Fresh Milled Aussie Bites – Ancient grains, seeds and dried fruit.
These whole-grain Aussie bites are a bakery-style snack made with oats, seeds, dried fruit, and ancient flours. Lightly sweet, hearty, and perfect for lunchboxes or healthy snacks.
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