Category: Recipes
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Fresh Milled Aussie Bites – Ancient grains, seeds and dried fruit.
These whole-grain Aussie bites are a bakery-style snack made with oats, seeds, dried fruit, and ancient flours. Lightly sweet, hearty, and perfect for lunchboxes or healthy snacks.
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Easy Fresh-Milled Deep Fry Batter
This fresh-milled deep fry batter is our go-to for crispy onion rings, fried pickles, veggies, and chicken — no messy breading steps required.
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How to make soft and fluffy fresh milled sourdough bread
Learn how to bake tall, fluffy fresh-milled sourdough with better oven spring and a softer, more open crumb. This whole-grain sourdough recipe includes tips for long autolyse, optional sifting, and an optional egg to support structure—without additives.
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Fresh-Milled Whole Grain Crackers
These simple, crisp crackers are made with fresh-milled whole grain flour and come together in minutes — no fancy shaping, no fuss. They’re perfect for snacks, lunches, or dressed up on a charcuterie board. Use butter for a rich, melt-in-your-mouth flavour, or add cheese and spices to make them your own.
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Sticky Toffee Pudding (with Real Butterscotch Sauce)
Sticky Toffee Pudding (with Real Butterscotch Sauce) A cozy, deeply nostalgic dessert made with fresh-milled flour, soft dates, and a thick pour of homemade butterscotch. This recipe became our family’s go-to birthday cake in December — but honestly, we’d eat it any time. Serve it warm with vanilla ice cream, sauce, and sliced strawberries, and…
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Tevah Classic Rustic Fresh Milled Pizza Dough
This dough features 100% fresh-milled flour — and you’d never know it from how soft and light it bakes up. The texture is beautifully fluffy, the rise in the oven is impressive, and the crust holds its shape while still feeling tender and airy. It’s everything you want in a homemade pizza.
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🥟 Fresh Milled Potato & Cheddar Pierogies
Homestye Pierogies made with whole grain Fresh milled flour. Something grandma would be proud of!
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The “everyone loves it” Lasagna with White Sauce
A family friendly lasagna that makes you go back for seconds… or thirds. Centered around a whole wheat pasta and secret sauce
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Gingerbread Houses (Tents, or Sukkah-Inspired)
Each year we enjoy the tradition of Gingerbread house building. This year we made little tents to simplify things and let all the kids enjoy decorating their own houses. It was a HUGE hit at our family gathering
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Cheesy Broccoli Soup in Fresh-Milled Sourdough Bread Bowls
A true comfort classic — creamy, deeply savoury, and tucked into a warm, golden loaf of real sourdough. This recipe brings together fresh vegetables, rich cheddar, and the goodness of whole grains in a dish that feels like home.
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